Cincin in Philadelphia 19118Philadelphia, PAFrench Restaurants
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French Restaurants in Philadelphia, PA 19118

Cincin

7838 Germantown Ave

Philadelphia, PA 19118

(215) 242-8800

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Business Hours:

Sunday:02:00pm to 10:00pm
Monday:11:30am to 11:00pm
Tuesday:11:30am to 11:00pm
Wednesday:11:30am to 11:00pm
Thursday:11:30am to 11:00pm
Friday:11:30am to 11:00pm
Saturday:11:30am to 11:00pm

French Restaurants:

  • Williamson Restaurant LA in Horsham, PAWilliamson Restaurant LA Banquet Halls in Horsham, PA

    Easton & Blair Millrds

  • Shreenathji Haveli in Bensalem, PAShreenathji Haveli Religious Organizations in Bensalem, PA

    2746 Bristol Pike

  • Fountain Side Seafood Grill in Horsham, PAFountain Side Seafood Grill Italian Restaurants in Horsham, PA

    537 Easton Rd

  • La Campagnola Restaurant in Lansdale, PALa Campagnola Restaurant Caterers Food Services in Lansdale, PA

    700 S Broad St

  • The Little Inn in Media, PAThe Little Inn Steak House Restaurants in Media, PA

    9 State Rd

  • Maggiano's Little Italy in Philadelphia, PAMaggiano's Little Italy Italian Restaurants in Philadelphia, PA

    1201 Filbert St

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Cincin Service List

Lunch Menu

  • Appetizers

    • Crispy Spring Rolls

      Stuffed with shrimp, chicken, fresh vegetables and herbs

      $3.95
    • Steamed or Pan-Fried Dumplings

      Filled with pork scallions and napa cabbage

      $7.50
    • Steamed Crabmeat Saumai

      Filled with crabmeat, fresh water chestnuts and herbs

      $8.50
    • Chicken Wings with Angry Sauce

      Crispy chicken wings with house-made spicy tangy sauce

      $9.50
    • Grilled Thai Chicken*

      With a spicy peanut vinaigrette

      $7.50
    • Satay Lamb Sticks

      Tender, char-grilled lamb with a Malaysian barbecue sauce

      $9.50
    • Barbecued Spare Ribs

      Marinated in our own tangy barbecue sauce

      $10.50
    • Chinese Pizza

      Peking-style scallion pancake

      $4.50
    • Shrimp & Chicken Seaweed Roll

      With vegetables, served with soy-wasabi sauce

      $9.50
  • Salad

    • Mixed Green Salad

      In a light raspberry vinaigrette

      $5.50
    • Crabmeat and Asparagus Salad

      With jicama, red onions, red pepper, Thai basil and lime in a balsamic vinaigrette

      $11.95
    • Sesame Angel Hair Pasta*

      With shredded cucumbers and carrots in a spicy sesame-peanut butter sauce

      $6.50
  • Soup

    • Wonton Soup

      With shrimp, pork and vegetables

      $2.75
    • Hot & Sour Soup*

      With tofu, pork, wood mushrooms and tiger lily buds

      $2.75
    • Hearty Seafood & Vegetable Soup for Two

      With shrimp, scallops, crabmeat, tofu and fresh garden vegetables

      $11.95
  • Pasta & Rice

    • Jumbo Shrimp and Angel Hair

      Fresh pasta seasoned with fresh basil, garlic and sesame sauce

      Appetizer

      $10.95

      Entree

      $17.95
    • Pad Thai with Jumbo Shrimp*

      With basil, vegetables and crushed peanuts in a spicy squid sauce

      Appetizer

      $10.95

      Entree

      $17.95
    • Rice Vermicelli Singapore Style*

      With shredded chicken, snowpeas, wild mushrooms, carrots and a touch of spicy curry

      $8.95
    • Sub-Gum Lo-Mein (or Fried Rice)

      $8.95
    • Crabmeat and Shrimp Fried Rice

      With jumbo lump crab, shiitake mushrooms, snow peas, saffron and Thai basil

      $13.95
  • Main Courses

    • Mixed Vegetable and Tofu Sauté

      Fresh garden vegetables and tofu in a light garlic sauce

      $8.95
    • Szechuan Sesame Chicken*

      Sliced white meat chicken with sesame and peanut butter sauce

      $8.95
    • Chicken with Vegetables Sauté

      In a white wine sauce

      $8.95
    • Tarragon Chicken with Shiitake Mushrooms*

      Sliced chicken, shiitake mushrooms, shallots and snow peas in a chili tarragon sauce

      $9.50
    • Sake Wild-Peppered Chicken**

      With shiitake mushrooms and snow peas in a wild-peppered sake sauce

      $9.50
    • Mu-Shu Chicken

      Served with two Mandarin pancakes

      $9.50
    • General Tso's Chicken*

      Tender morsels of chicken in a special blend of spices and fresh herbs

      $9.95
    • Sweet & Sour Pork or Chicken

      In a classic Mandarin sweet and sour sauce

      $8.95
    • Four Flavor Beef

      Sliced beef with mushrooms, broccoli, basil, leeks and ginger in lemongrass sauce

      $9.95
    • Beef with Brandy-Infused Hoisin Sauce*

      With shredded celery and carrots

      $9.95
    • Crisp Orange Beef*

      Sliced beef fillet, delicately sautéed in a tangy orange peel sauce

      $12.95
    • Wok Lamb and Chinese Eggplant*

      Sautéed with Chinese eggplant and scallions in a black bean sauce

      $12.95
    • Cumin Beef*

      Ox-horn pepper, sweet pepper, onion in a cumin sauce

      $9.95
    • Shrimp and Scallops in Lemongrass Sauce

      With broccoli, snow peas and water chestnuts in a light garlic-lemongrass sauce

      $12.95
    • Shrimp with Garlic Black Bean Sauce*

      With shallots, fresh mushrooms, peppers and zucchini

      $11.95
    • Shrimp with Honey Walnuts

      Jumbo shrimp in a special garlic sauce, topped with house-made honey walnuts

      $12.95
    • Sautéed Jumbo Lump Crabcake

      With fresh basil and a white wine mustard sauce

      $15.95
  • Beverages

    • Soda

      $2.75
    • Juice

      $2.95
    • Perrier Sparkling Water

      11 Oz.

      $2.95
    • Voss Mineral Water

      375ml

      $3.95

      800ml

      $6.95
    • Hot Tea

      $2.25
    • Coffee

      $2.75
    • Espresso

      $3.50
    • Cappuccino

      $3.95
  • Desserts

    • Ice Cream or Sherbet

      Homemade green tea and other flavors

      $6.50
    • Lychee

      Fresh Chinese tropical fruit

      $6.50
    • Mud Pie

      Coffee and vanilla ice cream pie

      $7.50
    • Fried Banana

      With powdered sugar and crushed peanuts

      $7.50
    • Fresh Berries in Season

      With our homemade white chocolate mousse

      $7.95
    • Cappuccino Creme Brulee

      Imported Belgian white chocolate, cappuccino, glazed sugar and fresh berries

      $7.95
    • Tiramisu

      Espresso, mascarpone, ladyfingers and liqueur

      $7.95
    • Chocolate Soufflé

      Moist chocolate cake oozing with a molten dark chocolate ganache center, served with vanilla ice cream

      $9.95
  • Liqueurs

    • Fonseca Bin #27 Port

      $10.00
    • Beringer Port

      $10.00
    • Harvey's Bristol Cream Sherry

      $10.00
    • Frangelico

      $10.00
    • Kahlua

      $10.00
    • Grand Marnier

      $12.50
    • B & B

      $12.50
    • Drambuie

      $12.50
    • Tuaca Liqueur

      $10.00
    • Bailey's Original Irish

      $10.00
    • Amaretto Disaronno

      $10.00
    • Opal Nera Black Sambuca

      $10.00
    • Chambord

      $12.50
    • Cointreau

      $12.50
  • Single Malts

    • Glenlivet

      12 year

      $13.50
    • Glenfiddich

      12 year

      $13.50
    • Macallan

      12 year

      $17.00
    • Dalwhinnie

      15 year

      $18.00
    • Talisker

      10 year

      $18.00
    • Oban

      14 Year

      $21.00
  • Cognac

    • Hennessey V.S.

      $12.50
    • Courvoisier V.S.O.P.

      $13.00
    • Hennessey V.S.O.P.

      $16.50
    • Remy Martin X.O.

      $36.00

Dinner Menu

  • Appetizers

    • Crispy Spring Rolls

      Stuffed with shrimp, chicken, fresh vegetables and herbs

      $3.95
    • Steamed or Pan-Fried Dumplings

      Filled with pork, scallions and napa cabbage

      $7.95
    • Steamed Crabmeat Saumai

      Filled with crabmeat, fresh water chestnuts and herbs

      $8.95
    • Chicken Wings with Angry Sauce

      Crispy chicken wings with house-made spicy tangy sauce

      $9.95
    • Grilled Thai Chicken*

      With spicy peanut vinaigrette

      $7.95
    • Satay Lamb Sticks

      Tender, char-grilled lamb with a Malaysian-satay barbecue sauce

      $9.95
    • Barbecued Spare Ribs

      Marinated in our tangy, house-made barbecue sauce

      $11.50
    • Chinese Pizza

      Peking-style scallion pancake

      $4.95
    • Shrimp & Chicken Seaweed Roll

      With vegetables, served with soy-wasabi sauce

      $9.95
  • Salad

    • Mixed Green Salad

      In a light raspberry vinaigrette

      $5.95
    • Crabmeat and Asparagus Salad

      With jicama, red onions, red pepper, Thai basil and lime in a balsamic vinaigrette

      $12.95
    • Sesame Angel Hair Pasta*

      Fresh pasta with shredded cucumber and carrots in a spicy sesame-peanut butter sauce

      $6.95
  • Soup

    • Wonton Soup

      Hand-made wonton with shrimp, pork and vegetables

      $3.50
    • Hot & Sour Soup*

      With tofu, pork, wood mushrooms and tiger lily buds

      $3.50
    • Hearty Seafood & Vegetable Soup for Two

      With shrimp, scallops, crabmeat, tofu and fresh garden vegetables

      $12.95
    • Shrimp & Rice Crust Soup (for 2)

      With green peas, water chestnuts and bamboo shoots

      $12.95
  • Pasta & Rice

    • Angel Hair and Shrimp

      Fresh pasta with fresh basil, garlic and sesame sauce

      Appetizer

      $10.95

      Entree

      $17.95
    • Pad Thai with Jumbo Shrimp*

      With basil, vegetables and crushed peanuts in a spicy squid sauce

      Appetizer

      $9.95

      Entree

      $16.95
    • Spicy Rice Vermicelli Singapore Style

      With shredded chicken, snow peas, wild mushrooms, carrots and a touch of spicy curry

      $12.95
    • Sub-Gum Lo-Mein (or Fried Rice)

      $11.95
    • Crabmeat and Shrimp Fried Rice

      With jumbo lump crabmeat, shiitake mushrooms, snow peas, saffron and Thai basil

      $17.95
  • Poultry

    • Chicken & Vegetable Sauté

      With snow peas, water chestnuts, carrots and broccoli in a white wine sauce

      $13.95
    • Chicken Cashew

      Diced white meat chicken in a lemongrass sauce with crunchy cashew nuts

      $13.95
    • Sake Wild-Peppered Chicken**

      Shredded chicken, shiitake mushrooms & snow peas in a wild-peppered sake sauce

      $14.95
    • Tarragon Chicken with Shiitake Mushrooms*

      Sliced chicken, shiitake mushrooms, shallots and snow peas in a chili tarragon sauce

      $14.95
    • Sizzling Roast Duck

      With baby bok choy, shallots, lemongrass, ginger, parsley, black bean sauce, serve on a sizzling hot platter

      $21.95
    • Mu-Shu Chicken

      Shredded chicken sautéed with cabbage strips, assorted mushrooms and egg With 4 pancakes

      $14.95
    • Szechuan Sesame Chicken*

      Sliced white meat chicken with sesame sauce

      $15.95
    • General Tso's Chicken*

      Tender morsels of chicken blended with special spices and herbs to impart subtle crispness and exquisite flavor

      $15.95
    • Chicken with Garlic Black Bean Sauce*

      With fresh mushrooms, zucchini and ox-horn pepper

      $14.95
    • Peking Duck

      With Chinese pancakes, scallions and hoisin sauce (No advance noticed needed)

      Half

      $21.95

      Whole

      $43.95
  • Beef, Pork & Lamb

    • Brandy-Infused Szechuan Beef*

      Julienned beef with shredded celery and carrots in a brandy-infused hoisin sauce

      $15.95
    • Four Flavor Beef

      Sliced beef with mushrooms, broccoli, basil, leeks and ginger in a lemongrass sauce

      $15.95
    • Orange Beef*

      Tender filet, sliced and delicately sautéed in a hot orange peel sauce

      $19.95
    • Mongolian Beef

      With onion, scallions, mushrooms, in a hoisin-rice wine sauce

      $15.95
    • Wok Lamb and Chinese Eggplant*

      Tender lamb with Chinese eggplant and scallions in a black bean sauce

      $18.95
    • Wild-Peppered Lamb**

      Thin slices of lamb in wild pepper sauce with zucchini, mushrooms and fresh basil

      $18.95
    • Szechuan Pepper Basil Lamb*

      With Thai Basil, onion, red peppers, Szechuan peppercorn-chili bean sauce

      $18.95
    • Beef with Black Bean Sauce

      With leeks, bell peppers, mushrooms, Chinese parsley

      $15.95
    • Cumin Beef*

      With ox-horn pepper, sweet pepper, onion in a cumin sauce

      $16.95
    • Mandarin Sweet & Sour Pork

      Crispy pork tenderloin in a classic Mandarin sweet and sour sauce

      $14.95
  • Seafood

    • Yeh-Yang Shrimp*

      Jumbo shrimp with shallots in a yeh-yang garlic vinaigrette

      $18.95
    • Shrimp in Garlic Black Bean Sauce*

      With shallots, mushrooms, peppers and zucchini in a sake & black bean sauce

      $18.95
    • Shrimp and Scallops in Lemon Grass Sauce

      With shiitake mushrooms, broccoli, snow peas and water chestnuts in a lemongrass sauce

      $19.95
    • Wok-Tossed Mustard Coconut Shrimp

      Crispy jumbo shrimp in mustard coconut sauce topped with house-made toffeed pine nuts

      $19.95
    • Grilled Shrimp & Vegetables

      With seasonal vegetables

      $20.95
    • Thai-Style Shrimp Sauté*

      Jumbo shrimp sautéed in Thai sauce with peanut powder and a touch of curry

      $19.95
    • Shrimp with Honey Walnuts

      Jumbo shrimp sautéed in garlic sauce & topped with house-made honey walnuts

      $19.95
    • Gunpowder Shrimp**

      Jumbo shrimp with water chestnuts in a hot, gingery tomato sauce

      $19.95
    • Sizzling Triple Delight

      A sizzling hot platter of sautéed shrimp, chicken, beef and fresh vegetables

      $19.95
    • Seafood in a Flower Basket

      Fresh lobster meat, jumbo shrimp, scallops and vegetables sautéed with ginger & garlic, and served in an intricate noodle basket

      $24.95
    • Orange Lobster Tail & Scallops*

      With sugar snap peas in an orange peel garlic sauce

      $32.95
    • Jumbo Lump Crabcakes

      With fresh basil in a white wine mustard sauce

      $25.95
    • Roasted Brandy-Hoisin Glazed Scottish Salmon

      With wild mushrooms, shallots and vegetables

      $24.95
    • Crisp Soft Shell Crabs (Seasonal)

      With snow peas, ginger, garlic, hoisin-garlic sauce

      Market

    • Grilled Fish

      Seasonal fresh whole fish grilled in natural flavors

      Market

  • Vegetables

    • Wok Shanghai Baby Boy Choy

      With garlic, oyster-rice wine sauce

      $13.95
    • Mixed Vegetable and Tofu Sauté

      Fresh vegetables, mushrooms and tofu in a white wine sauce with ginger and garlic

      $12.95
    • Szechuan String Beans*

      With scallions and diced vegetables

      $12.95
    • Chinese Eggplant*

      With scallions and Chinese herbs in a hot garlic sauce

      $12.95
    • Buddha's Delicacy

      Thin tofu pockets, stuffed with steamed Chinese vegetables in a gingery garlic sauce

      $13.95
    • Tofu in Black Bean Sauce

      With mushrooms and snow peas in a garlic black bean sauce

      $12.95
  • Beverages

    • Soda

      $2.95
    • Juice

      $2.95
    • Perrier Sparkling Water

      11 Oz.

      $2.95
    • Voss Mineral Water

      375ml

      $3.95

      800ml

      $6.95
    • Hot Tea

      $2.50
    • Coffee

      $2.75
    • Espresso

      $3.50
    • Cappuccino

      $3.95
  • Desserts

    • Ice Cream or Sherbet

      Homemade green tea and other flavors

      $6.50
    • Lychee

      Fresh Chinese tropical fruit

      $6.50
    • Mud Pie

      Coffee and vanilla ice cream pie

      $7.50
    • Fried Banana

      With powdered sugar and crushed peanuts

      $7.50
    • Fresh Berries in Season

      With our homemade white chocolate mousse

      $7.95
    • Cappuccino Creme Brulee

      Imported Belgian white chocolate, cappuccino, glazed sugar and fresh berries

      $7.95
    • Tiramisu

      Espresso, mascarpone, ladyfingers and liqueur

      $7.95
    • Chocolate Souffle

      Moist chocolate cake oozing with a molten dark chocolate ganache center, served with vanilla ice cream

      $9.95
  • Liqueurs

    Priced per glass

    • Fonseca Bin #27 Port

      $10.00
    • Beringer Port

      $10.00
    • Harvey's Bristol Cream Sherry

      $10.00
    • Frangelico

      $10.00
    • Kahlua

      $10.00
    • Grand Marnier

      $12.50
    • B & B

      $12.50
    • Drambuie

      $12.50
    • Tuaca Liqueur

      $10.00
    • Bailey's Original Irish

      $10.00
    • Amaretto Disaronno

      $10.00
    • Opal Nera Black Sambuca

      $10.00
    • Chambord

      $12.50
    • Cointreau

      $12.50
  • Single Malts

    • Glenlivet

      12 year

      $13.50
    • Glenfiddich

      12 year

      $13.50
    • Macallan

      12 year

      $17.00
    • Dalwhinnie

      15​ year

      $18.00
    • Talisker

      10 year

      $18.00
    • Oban

      14 year

      $21.00
  • Cognac

    • Hennessey V.S.

      $12.50
    • Courvoisier V.S.O.P.

      $13.00
    • Hennessey V.S.O.P.

      $16.50
    • Remy Martin X.O.

      $36.00
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